|
NAVIGATION
welcome
:
classes :
calendar
:
themes
:
newcomers
:
in action :
bookings :
feedback
:
food styling :
rohani
jelani : |
|
|
Loafing
Around
Time 09:30AM to 01:30PM, RM 270 per
person
If you have to eat fluffy, soft white bread, let it be this one - generously smothered with rich, fragrant homemade kaya ….
Breads
-
Perfectly soft white loaf
-
Light whole meal loaf
-
Multi-grain loaf
-
Raisin loaf
-
Potato/sweet potato bread
|
      |
Spreads and dips
-
Kaya (egg & coconut spread)
-
Chunky apricot jam (made from dried apricots)
|
Students working in pairs will make 2 breads each and the kaya
and jam. Please indicate your choice at time of booking. A light lunch will be provided. |